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Peach Cobbler

29 ounce can peach slices
1 box yellow cake mix
1 stick butter
cinnamon and sugar to taste

Strain peaches, save juice. Spread peaches in 9X13 pan, then place
pats of butter between peach slices, sprinkle cake mix over peaches.
Then pour peach juice over top of cake mix and use fork to even
out the lumps. Sprinkle cinnamon and sugar over juice and bake at
350 degrees for 30-35 minutes.

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