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Peach Cobbler
2 eggs 1/4 cup butter 1/2 cup sugar 2 tsp. baking powder 1/4 tsp. salt 1 cup flour 1/2 cup milk
Cream together eggs, butter, sugar, baking powder, salt, flour, and milk.
Pour into 9x11 slightly greased & floured baking dish. Pour peaches (or 1 can cherries, or whatever) over the cake batter (juice and all). Sprinkle with 1/2 cup sugar. Bake at 375 for 45 mins. or until toothpick inserted into cake part comes out clean (45 to 55 mins).
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